After living in England for a year, and eating one too many dishes of poorly cooked, unidentified meat, I came home to the United States a vegetarian. Over Thanksgiving dinner, my uncle jokingly proclaimed that I had become an Episcopalian. Admittedly, what makes the joke funny is obscure. But there is a hint in it that becoming a vegetarian is not, well, altogether kosher—th (...)
Article
All We Can Eat?
Thinking about Vegetarianism
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